The Urban Farming Course (VIRTUAL) is an intensive weekend certification program with GCG’s team of Horticultural Specialists, designed to give you the skills you need to grow food at home and in the community. Participants leave with an in-depth knowledge of course topics.
This course takes place over the course of two days, Saturday and Sunday, only once a year. Class space is limited; we recommend registering in advance.
“This two day course has made me feel like I really can grow food anywhere! Thank you Green City Growers.”
— Joyce Massicotte
2021 URBAN FARMING COURSE DETAILS
Course Dates: March 20th-21st, 2021
Course Times: Saturday, 10:00 AM – 2:00 PM; Sunday, 10:00 AM – 2:00 PM.
Course Location: Zoom (link to be sent in advance of workshop)
Course Fee: $225
Course Text: The Urban Bounty (reccomended) – $38.25 (+$3 shipping)
Course fee due in full at registration. No refund for cancellations made within 30 days of workshop date.
Installing a Garden – Raised-bed construction, soil selection, watering and irrigation, light, soil viability, locating your ideal garden space, containers vs. raised-beds vs. in-ground, small and intensive techniques
Planting – Picking priorities for your space, choosing plant varieties, seeds vs. starts, finding good seed and plant suppliers, creating a crop map, plant spacing, cool vs. warm weather crops, perennials and annuals, fruit trees and bushes
Garden Maintenance – Maintaining healthy and fertile soil, organic fertilization methods, micro-nutrients, soil testing, spacing and thinning, transplanting, watering schedules, trellising, mulching, pest and fungal management, pruning, harvesting for maximum yield, winterizing the garden
Season Extension – Cold frames, hoop houses, plant selection for winter growing, winter maintenance